L'AUSTRAL DINING

L'Austral Dining is the embodiment of French gastronomic pride and many centuries of creating the best cuisine in the world.

Le Soleal Dining brings the best out of its French chefs who have reached the absolute pinnacle of world culinary respect. And now it your turn to cruise with Ponant and to savour the outstanding cuisine every day.

1300 799 758

THE LE COROMANDEL - GASTRONOMIC RESTAURANT

DECK 2

To the rear of deck 2 you'll find a gastronomic restaurant big enough to seat all passengers together at one sitting.

3,980 square feet
Capacity: 268
Breakfasts, lunches and dinners, French and international cuisine, elegance and refinement
Wine cellar

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THE LE RODRIGUES - GRILL RESTAURANT

DECK 6

Enjoy breakfasts, buffet lunches and themed dinners in a relaxed atmosphere at the grill restaurant on Deck 6.

2,530 square feet
Interior capacity: 150
Exterior capacity: 60

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FRENCH GASTRONOMY AT ITS BEST

THE EXPERTISE OF CHEF ALAIN DUCASSE

Since January 2016, PONANT has chosen to partner with Ducasse Conseil, the catering expert division of chef Alain Ducasse. From the design of the culinary offer to the training of the company's Chefs, this project is a long-term project to raise our culinary standards to the highest level and meet the very high demands of our passengers.

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